After Hours, Canton Chamber - ACS-logoAmerican Cancer Society-Chamber of Commerce Benefit: Taste for the Cure, Feb 28 6-8. Click here to purchase tickets.

Gift Certificates - Plymouth Chamber of Commerce - Gift_Card

Click here to purchase Plymouth Community Gift Cards. Good at over 150 locations. 

Community Events:

Home Schedule: October 5, 2018-April 12, 2019
October 5, 2018-April 6, 2019
January 24 - March 3, 2019
February 28, 6-8 p.m.
March 12, 2019; 5:30 - 8:00pm
March 15, 16, 17 at 2:00 p.m. and 8:00 p.m.
March 17, 7:30 -10:30 am, onsite registration begins at 6:45 a.m.
March 24 - May 5, 2019
Monday, April 15, 2019 - 5:00-7:30 pm
Wednesday, May 1, 2019 - 11:30 am-1:30 pm
Saturdays, May 4 - October 26, 8:00am - 1:00pm
May 24-August 30, 2019, Friday evenings starting at 7:00

Chamber Events:

February 19, 8-9 a.m.
February 21, 12 - 1:30 p.m.
After Hours with Canton & Dearborn Chambers - J.B.'s Smokehouse in Busch's Fresh Food Market
February 27, 5-7 p.m.
March 7, 8-9 a.m.
March 12, 2019; 5:30 - 8:00pm
April 11, 8-9 a.m.
Monday, April 15, 2019 - 5:00-7:30 pm
Wednesday, May 1, 2019 - 11:30 am-1:30 pm
May 9, 8 - 9 a.m.
Tuesday, May 14, 2019, 11:30 am-1:30 pm
May 22, 5-7:30 p.m.
June 13, 8-9 a.m.
June 18, 12 - 1:30 p.m.
Wednesday, June 26, 7:30-9 a.m.
July 11, 8 - 9 a.m.
July 15, 9:30 am
August 8, 8-9 a.m.
August 14, 12-1pm
September 12, 8-9 a.m.
October 10, 8 - 9 a.m.
October 23, 2019, 5 - 7:30 p.m.
November 1, 6 p.m.

 

After Hours, Canton Chamber - plymouth

 

 
After Hours, Canton Chamber - PureMIchiganWithBoarder

After Hours with Canton & Dearborn Chambers - J.B.'s Smokehouse in Busch's Fresh Food Market

February 27, 5-7 p.m.
Where: J.B.'s Smokehouse in Busch's Fresh Food Market 225 S. Canton Center Road, Canton, MI 48188
This event will provide you the opportunity to expand your network with business people in our neighboring community and with many of our members at the same time. These combined events usually draw over 120 people.      
 
You can RSVP by email admin@plymouthmich.org or call (734) 453-1540.